Vitamin D deficiency is associated with a wide range of chronic diseases such as cancer, diabetes, high blood pressure, obesity, mental illness, asthma, and arthritis to name a few. Most people are deficient in vitamin D, but 90 percent of blacks are critically deficient.
This book examines a crucial and grossly under-examined health issue among dark-skinned people – chronic vitamin D deficiency. In the United States alone, blacks suffer disproportionate incidence and mortality rates from major degenerative diseases linked to vitamin D deficiency. “Correcting The Vitamin D Deficiency Epidemic” also shows how to optimize your vitamin D level; how to select, prepare and consume foods that work with vitamin D to preserve your health, and how to prevent and fight chronic diseases.
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